HOURS: Monday - Thursday at 4:30 pm - 2:30 am, Friday -Sunday 11:00 am - 2:30 am. Open 365 days a year and serving food until 2am every day. Brunch every Saturday & Sunday. Carryout available 7 days a week.
A straw colored Belgian-style Saison brewed with chamomile flowers. It is fermented with a traditional Saison yeast strain that imparts fruity and spicy notes that dovetail perfectly with the tea-like quality of the chamomile. Finishes dry, tart, and refreshing.